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Camille is bringing the vegan treats

Curious about vegan treats? Camille Hall has the hookup. Leerah’s Vegan Treats, named after h...
Gabrielle Little grew up baking rum cakes with her grandmother. But as an adult, she realized she ne...
For Rayelle Wells, food is a love language. The chef is cofounder of baking and catering co Sizzlin ...
In 2011, Juanita Michelle Darden wanted to go back to school — but she didn’t want to change her...
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Da’Ves slings delicious plant-based eats

Curious about a plant-based lifestyle? Da’Ves Malone is making space for you to try it out. T...
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Four Reasons You Should Build a Team

By Te’Jal Cartwright, Founder, What’s The Biz Building the right team for your business can...
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Bridget and KeAnna are on a healing mission

Bridget Flaherty and KeAnna Daniels are on a healing mission. Their podcast, Tears, Tides, and ...
Husband and wife duo Yohanne and Alakya Mathankeri-Spears are the owners of Bourbon Barbers, Dayton�...
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Nakia whips up indulgent treats

Nakia N. Ard whips up delectable creations as the founder of N’Dulge Luxe Treat Boutique, a recent...
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Sharita helps loved ones stay in their homes

Sharita Person dreams of a world where caregivers receive the support they need to help aging loved ...
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Valerie will spice up your plate

For Roxy’s Soul & Spice founder Valerie Kemp, the kitchen is her happy place. She took particu...
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Dachell slings coffee & books

Dachell Davis slings books and specialty coffee through her business Double Chocolate Press. She’s...

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